Our Beer

Traditional brewing methods developed over 5000 years and excellent craftsmanship creates a crisp and refreshing Premium Lager, the flavours and aromas are meticulously preserved through cold suspension brewing and triple filtration Process, ensuring every sip is a perfect experience.

We pride ourselves on using only the finest natural ingredients. Our premium lager is crafted with just five Ingredients: malted barley, hops, oats, yeast, and water—no additives, just pure, great-tasting beer.

We source all ingredients, where possible locally. Organic barley comes from the local estate and we regularly meet the farm managers to ensure the planting will yield correct protein content. The barley is roasted to our own, very precise specifications.

Our brewers are skilled traditional brewers, hence the good beer.

THE BREWING PROCESS

Malting & Mashing : Malting is the process where barley grain is made ready for brewing. Malting is broken down into three steps in order to help to release the starches in the barley. Mashing converts the starches released during the malting stage into sugars that can be fermented. The milled grain is mixed with hot water in a large vessel known as a mash tun.

Lautering, Boiling & Whirlpool : Lautering is the separation of the wort (the liquid containing the sugar extracted during mashing) from the grains. After mashing, the beer wort is boiled with hops in a large tank known as brew kettle. At the end of the boil, solid particles in the hopped wort are separated out, usually in a vessel called a “whirlpool” or “settling tank”.

Fermenting : Fermentation takes place in fermentation vessels which come in various forms, from enormous cylindroconical vessels, through open stone vessels, to wooden vats.

Conditioning : After an initial or primary fermentation, beer is conditioned, matured or aged, which can take from 2 to 4 weeks.

Filtering & Packaging : We use triple filter process offering crisp & clean taste. After filtering & packaging the beer leaves the brewery and is stocked on several restaurants and retail stores all over the UK & Europe.